[Food Only] Featuring our famous deep-fried daikon radish and a 3-kind assortment of local fish sashimi, our "Spring Welcome Party Course" includes 11 dishes for 3,500 yen.

コース詳細

[Food Only] Featuring our famous deep-fried daikon radish and a 3-kind assortment of local fish sashimi, our "Spring Welcome Party Course" includes 11 dishes for 3,500 yen.

3500 yen(税込)

11品
2名～

This highly satisfying course allows you to fully enjoy Kagoshima's ingredients, including a "3-kind assortment of local fish sashimi" directly from Eguchi Fishing Port, freshly prepared local chicken sashimi, seared pickled mackerel, the famous deep-fried daikon radish, and chicken nanban.This is perfect for those who want to enjoy a meal as their main focus.Enjoy our signature dishes in a lively welcome party, get-together, or early summer gathering! With an impressive 11-course meal, you'll quickly deepen friendships with new colleagues.

コースメニュー

~ Course example ~

■ Sea bream broth edamame

■ Homemade Tofu

■Seasonal salad including organic vegetables (with black vinegar dressing)

■ Assortment of 3 types of local fish sashimi, delivered directly from Eguchi Fishing Port!

■Grilled marinated mackerel with plenty of condiments

■ Freshly slaughtered local chicken sashimi (with salt and pepper from Bozu)

■ Grilled Seafood Platter (Eguchi Fishing Port's specialty: Tsukihi clams, Sakurajima ash-dried squid)

■ Deep-fried daikon radish

■Secret Sauce! Chicken Nanban

■Today's rice ball (made with seaweed from Izumi)

■Prim and prim

予約可能時間: 15:00~22:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 22:00 the day before your visit

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2026/05/01 更新